Sandwiches

(All sandwiches include 1 side item)

Featured Sandwiches

Doc's Signature

$ 14.50

Our twist on a classic…Slow smoked sliced brisket, provolone cheese, and grilled onion served on an artisan bun.

Big Boar

$ 14.50

For the hearty appetite…hand-pulled pork, thick-sliced bacon and savory char-broiled smoked sausage, piled high and served on an artisan bun.

  • Pulled Pork $11.00

    Savory pork, hand-pulled and seasoned with our own house rub, served on an artisan bun.

  • Smoked Chicken $11.75

    Classic moist, tender slow-smoked chicken served on an artisan bun.

  • Beef Brisket $13.50

    One of our specialties! Tender slices of slow-smoked brisket served on an artisan bun.

  • Turkey Breast $12.75

    Slices of moist, smoked turkey breast served on an artisan bun.

  • Smoked Sausage $11.00

    Sausage (beef-pork blend), charbroiled and served on an artisan bun.

  • Pork Steak (While They Last) $13.75

    A mid-west staple… 1-1/4 in thick fork tender, pork steak served on an artisan bun.

  • Burnt Ends (While They Last) $13.50

    Treat yourself to our slow-smoked, caramelized cubes of brisket…a house specialty.

Available Upon Request: pickle, onion, mayo, mustard, tomato and lettuce… add cheese for $0.75 or bacon for $1.50

Burgers

(All burgers include 1 side item)  – Fresh Never Frozen – 

Specialty Burgers

Smokehouse

$ 14.50

1/2 lb certified angus beef patty, smoked and charbroiled with American cheese, pulled pork, bacon, BBQ sauce & an onion ring served on an artisan bun

Lotta Bull

$ 14.50

1/2 lb certified angus beef patty, smoked and charbroiled with provolone cheese, beef brisket & grilled onions, served on an artisan bun

  • Hamburger $11.00

    1/2 lb certified angus beef patty, smoked and charbroiled.
    Add an additional patty for $4.50

  • Cheeseburger $12.50

    1/2 lb certified angus beef patty, smoked and charbroiled with choice of American, provolone or Swiss-American cheese on an artisan bun.
    Add an additional patty for $4.50

  • Piglet $13.75

    1/2 lb certified angus beef patty, smoked and charbroiled with bacon and a choice of American, Provolone, or Swiss-American, cheese.
    Add an additional patty for $4.50

Available Upon Request: lettuce, tomato, pickle, onion, mayo, mustard… add cheese for $0.75 or bacon for $1.50

Entrees

(Choice of 2 sides, unless otherwise stated)

Smokehouse Nachos

(Served with no side items)

Fresh tortilla chips cooked daily layered with your choice of meat (pork, chicken, or brisket), chili, queso cheese, and BBQ sauce topped with jalapeños and sour cream
HALF – $9.00       |       FULL – $13.50

  • Pulled Pork $13.75

    7 oz. of our savory pork, hand-pulled and seasoned with our own house rub

  • Beef Brisket $17.50

    One of our specialties! 7 oz. of tender, sliced slow-smoked brisket.

  • Smoked Sausage $13.75

    A 7 oz. portion of our savory, char-broiled double-smoked sausage(beef-pork blend).

  • Smoked Turkey Breast $16.00

    7 oz of moist, sliced smoked turkey breast

  • Smoked Chicken Breast (pulled or sliced) $14.25

    7oz of lightly smoked chicken breast

  • Pork Steak (While They Last) $18.00

    One of our most popular items… a 32 oz. thick cut, fork-tender pork steak, smoked to perfection.

  • Burnt Ends (While They Last) $17.50

    Treat yourself to our slow-smoked, caramelized cubes of brisket…a house special!

  • 2 Meat Combo $19.00

    Choose 2 of the following: pork, chicken, sausage(pork-beef blend), turkey, brisket. Substitute 1 meat for half slab ribs for $5.50 or double brisket/burnt ends for $3.00

  • Veggie Platter $12.00

    Choose 4 our your favorites from our house-made side items.

St. Louis Spare Ribs

Drinks

Soft Drinks | Regular (24 oz.) – $2.85

Other Beverages ($2.50)